Powdered Milk
Chemical Specifications EXTRA GRADE
Butterfat
26 % mini.
Moisture
4 % max.
Protein
25 % mini.
Lactose
37 % approx.
Minerals
6 % approx.
Titratable acidity
0.15 % max
Solubility index
1.0 ml max.
Sediment-test
B max.
Bacteriological Specifications
Total plate count
50 000 1/g.
Coliform absent in
0./ g.
Salmonella absent in 25 g.
Physical Specifications
Color white to creamy white
Packing
50 k and 25k poly lined bags
Normal Market Prices
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